Composition :
Each sachet of 100 g contains :
Gentamycin Sulphate 50 g
Description :
Gentamycin sulphate belongs to the group of aminoglycosides and acts bactericidal against mainly Gram-negative bacteria like E. coli, Klebsiella, Pasteurella and Salmonella. The bactericidal action is based on inhibition of bacterial protein synthesis.
Indications :
GENTAMYCIN PLUS is indicated in poultry for the treatment of the gastrointestinal and respiratory infections caused by micro-organism susceptible to Gentamycin .
Usage :
Oral with drinking water
Dosage :
40 g per 200 liter of drinking water for 3-5 days .
Withdrawal period :
Meat: 7 days Eggs :3 days.
Storage conditions :
Store in airtight containers, in a moderate temperature (15-25 C) and protect from direct sunlight
Packing :
Sachet of 100 g .